We have covered different routes but now that we have met we can start a new journey together. We want to follow all the production from yards to vinification, managing it with our principles and our ideas: the managing of the land and of the vineyards more and more careful to the natural principles of cultivation of vines, in harmony with the mountain habitat that surrounds us.
We aim to modernize yards, to use machineries and systems, not to replace but to help the hands of vinedressers in managing the vineyards.
The respect of grapes through the manual vintaging is exalted by an accurate work of selection.
We adopt process that can exalt the naturalness of the product and the craftsmanship of the cellarmen. Vinification in small masses and in small wooden tubs, natural techniques of vinification.