SFORZATO DELL'ORCO
| Volume | 750 ml and 1500ml | |
| Grapes | Nebbiolo 100% | |
| Vineyard | Valtellina Superiore Priora vineyard | |
| Origin of soils | Sand and clay soils | |
| Common | Berbenno (SO) | |
| Growing system | Guyot | |
| Planting | 2x1 4500 vines per hectare | |
| Yield | 70 q.li grapes/hectare | |
| Vinification | Manual selection of the grapes, drying of grapes in crates for three or four month, destemmed, fermentation in small stainless steel tanks, aging in casks and French and American oak barrels of first passage. | |
| Before bottling ageing | 30 months | |
| Stabilization | Natural |
Analytical characteristics
| Alcohol | 14.7 % vol | |
| Contains sulfits |
|
Characteristics Outstanding nose of red fruits, flowers, tobacco and earthy truffles. Classic, sweet wild berries and dried autumn leaves on the palate with floreal notes and grippy tannins. Elegant, rich, this is a very pretty Nebbiolo which oozes character, style and a complex structure.
|
For orders: This email address is being protected from spambots. You need JavaScript enabled to view it.