A special night, dedicated to autumn kitchen!
What about tasting our wines and the deliciousness of the restaurant "Al Torchio" in Carimate?
Here is the menu:

• Salty strudel with herbs, potatoes and Bitto cheese (CALIS IGT – Nebbiolo 50% and Pignola 35% white vinificated, Sauvugnon 15%)

• Ravioli with gorgonzola cheese and nuts, with spinaches and raisins on potatoes crème (CORMELO' IGT- Nebbiolo 90% Merlot 10%)

• Pork fillet with aromatized butter (juniper and pomegranate), savoy and potatoes (UI' DOCG – 100% Nebbiolo)

• Crème Brule with Marron Glacé (SOTAMA'- Nebbiolo 90%, Shyraz 10%)

Price pro person: 38,00€

We have whet your appetite, haven't we?